Last time I went home, I got a chance to prepare another dish : Sauteed Mushroom. This time I was more well equipped : Armed with good knives, and cutting boards I set out. I had a helping hand : An amateur just like me, my good friend Vishnu. Ingredients: Mushrooms ( 250 – 350 … Continue reading Sauteed Mushrooms
Burp! Oops sorry! I just finished the last bit of what was left of the Guacamole that I made today evening. Lazing around my house today afternoon I got too bored, when I got a call from my uncle. In our conversation, which lasted for about 10 minutes, he told me about Guacamole an avocado-based dip. (Later … Continue reading Evening Special: Bread and Guacamole!
Everyday Mischief 